Category: Take & Bake
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Take & Bake Option Now Available
Several customers gave me the idea to offer frozen empanadas and scones so they could bake them fresh at home. Both pastries freeze extremely well and can last for weeks without losing quality. Take & Bake is the perfect option for an event. A fresh batch of scones will complement your brunch. An empanada with…
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For the Love of Empanadas
In the last couple of years, empanadas have become one of my most popular menu offerings. A humble, rustic pastry, with sweet or savory fillings, that is incredibly satisfying to make and to eat. Almost every region has their version of an empanada. Latin countries use a firmer dough made with eggs, and are fried,…